holidays Archives - Page 2 of 33 - My Suburban Kitchen

Classic Turkey Gravy and Turkey Prep Essentials

November 19, 2018 By Shannah Coe 14 Comments

I am excited to partner with OXO for this post. While this post is sponsored, all thoughts and opinions are my own.

The holidays aren’t complete without a perfectly roasted turkey and a classic turkey gravy to pour over it. This recipe and a great list of turkey prep essentials are all you need this holiday season to make entertaining a breeze.

Turkey and gravy are made for each other. During the holidays, those two items seem to cause a lot of stress, though. Relax because I’ve got you covered with a recipe for the perfect turkey gravy and all the items you need to pull off holiday entertaining.

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White Chocolate Cranberry Oatmeal Cookies

November 16, 2018 By Shannah Coe 13 Comments

White chocolate oatmeal cranberry cookies combine all the best flavors of a Christmas cookie in one simple recipe. I highly recommend making a double batch because these cranberry oatmeal cookies are always crazy popular.

For as long as I can remember, cookies and Christmas go hand in hand. My grandmother used to spend day after day making all kinds of delicious Christmas treats. No one came to visit without getting a plate of goodies to take home. As I’ve gotten older, I try to do the same for my family and friends. Mathlete loves oatmeal cookies so it only makes sense to include some version in our holiday baking. My favorite are white chocolate cranberry oatmeal cookies.

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Turkey Spinach Lasagna Rolls – Use Your Leftovers

November 7, 2018 By Shannah Coe 8 Comments

Don’t scratch your head and wonder what to do with leftover turkey this Thanksgiving. Use it to create delicious turkey spinach lasagna rolls.

Thanksgiving is always a great time of year for family. But it also means there is typically a lot of leftover turkey. Instead of wondering what to do with leftover turkey, go ahead and grab a few recipes, like these turkey spinach lasagna rolls, to use it.

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Marinated Olives

November 5, 2018 By Shannah Coe 3 Comments

Party appetizers don’t have to be difficult or super involved. Marinated olives make a perfect appetizer for holiday parties and beyond. Pair them with some cheese and charcuterie and you have the perfect thing to serve for any event.

Whenever we host a party, I always try to have a few super easy appetizers that I can make ahead but that I know will be popular with the crowd. Marinated olives are so perfect for this because they are a ridiculously easy appetizer recipe but also look great on the table.

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Mexican Leftover Turkey Pie

October 30, 2018 By Shannah 60 Comments

Wondering what to do with leftover turkey this Thanksgiving? Look no futher than this super easy and delicious Mexican leftover turkey pie recipe. It is packed with flavors and takes you way beyond the boring leftover turkey sandwich.

Leftover turkey is just one of those facts of the holidays. No matter how well anyone plans, there always seems to be more leftover turkey than anyone really wants (or at least that is how it goes in my house). This leftover turkey pie recipe is perfect for using up the turkey after everyone is tired of sandwiches!

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The Best Green Bean Casserole Recipe

October 25, 2018 By Shannah Coe 6 Comments

As the holiday season approaches, get your Thanksgiving menu finalized and make sure it includes this amazing green casserole recipe. With extras like bacon, this recipe takes the traditional green bean casserole up a notch and your guests are guaranteed to love it.

Green bean casserole is a staple at pretty much any holiday dinner table. When you are searching for recipes, look no further than this green bean casserole with bacon. It is the best green bean casserole recipe around.

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Chocolate Mint Brownies

October 17, 2018 By Shannah Coe 6 Comments

Chocolate mint brownies combine the two best dessert flavors into one fudgy bar. Once you try these, you will never go back to boxed brownies again.

Chocolate and mint are two quentessential flavors that are just made for each. After I made chocolate peppermint cake mix cookies, I was totally craving some more chocolate desserts with mint flavor. These chocolate mint brownies are the perfect fudgy brownie with just the right touch of mint.

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Chai Oatmeal Muffins

October 5, 2018 By Shannah Coe 7 Comments

I am excited to partner with BJ’s Wholesale Club to bring you this recipe. While this post is sponsored, all thoughts and opinions are my own.

Fall flavors like chai, pecan and cranberry are always a favorite. Chai oatmeal muffins combine them all into a deliciously perfect recipe.

Fall is my favorite season. I love all of the fall flavors and the crisp weather. Our schedule is always super packed during fall, though so I also love easy recipes that I can make on Sunday and enjoy all week long. These chai oatmeal muffins are the best way to get your fall flavors in a simple recipe.

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Halloween Party Treats: Mummy Corn Dogs

October 2, 2018 By Shannah Coe 3 Comments

This post has been sponsored by Tyson Foods, Inc. All opinions are my own.

Halloween is just around the corner. Make your party spooktacular with great Halloween party treats like mummy corn dogs and chicken nugget graveyards. With just a few ingredients, you can create a fantastic Halloween spread.

Every year, we host a pre-trick or treating dinner at our house. The dinner includes tons of neighborhood kids and their parents and everyone is their to fuel up before hitting the streets for trick or treating. I love creating themed foods that the kids also love to eat like these fun mummy corn dogs and chicken nugget graveyards.

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Mini Pumpkin Cheesecake Recipe

September 24, 2018 By Shannah Coe 8 Comments

This Mini Pumpkin Cheesecake recipe needs a place on your dessert menu ASAP! These pumpkin cheesecake bites are the perfect size, can be made ahead, and taste absolutely delectable too!

A pumpkin cheesecake with a gingersnap crust is one of those Thanksgiving cheesecake recipes that you try once and never forget. Our family always does better with smaller desserts so I create mini pumpkin cheesecakes with the same gingersnap crust everyone adores. They are a must for your holiday dessert table.

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