Side dishes Archives - My Suburban Kitchen

Roasted Asparagus Orzo

June 20, 2018 by Shannah Coe Leave a Comment

I am excited to partner with Michigan Asparagus to bring you this amazing recipe. While this post is sponsored, all thoughts and opinions are my own.

Summer is made for recipes that can be served hot or cold and are packed with fresh vegetables. This roasted asparagus orzo is perfect for a dinner side, a light lunch or as your newest dish for a potluck.

I can never resist fresh asparagus when I find it at the store. When it is roasted, it tastes especially amazing. Toss it with some orzo and a few other ingredients and you have an amazing side dish no one will be able to resist.

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Easy Broccoli Slaw Salad

June 18, 2018 by Shannah Coe Leave a Comment
Last Updated: June 21st, 2018

I am excited to partner with Litehouse to bring you this delicious summer recipe. As always, while this post is sponsored, all thoughts and opinions are my own.

Everyone needs a quick and easy summer side dish that they can use for just about any event. You can make this easy broccoli slaw salad in as little as five minutes making it perfect even when your schedule doesn’t offer much time for meal prep.

If you are like us, your summer schedule is packed. Between sports events, picnics, holidays and everything else, the last thing I have time to do is make a time consuming dish if we are hosting a BBQ or going to a picnic. This Easy Broccoli Slaw Salad solves that problem because it is ready super fast and tastes amazing!

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Chicken Avocado Quinoa Salad

May 18, 2018 by Shannah 23 Comments

An easy salad, like chicken avocado quinoa salad, that can be made ahead and enjoyed all week long is perfect for meal prep or just to get ready for a summer party!

During the summer, I totally crave cool salads but get bored with lettuce based salads pretty quickly. Chicken avocado quinoa salad is the perfect salad that fits as a light main course or a fun side dish at your summer BBQ or picnic.

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Cheddar Bacon Ranch Potato Salad

May 7, 2018 by Shannah Coe 5 Comments

I am excited to partner with BJ’s Wholesale Club to bring you this recipe. While this post is sponsored, all thoughts and opinions are my own.

Semi-homemade recipes are the best when you are in a pinch to take along food for an event or need to feed a crowd without a lot of work. This cheddar bacon ranch potato salad starts with a yummy red bliss potato salad and then gets doctored up for a final dish that is truly party/bbq/picnic ready!

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Honey Mustard Beet Noodle Salad

March 26, 2018 by Shannah Coe 1 Comment

Vegetable noodles are an awesome way to get flavorful dishes that are low in calories and overall healthier. This honey mustard beet noodle salad is a perfect lunch salad, side dish or recipe to make for your next picnic or potluck. Toss it all together in minutes and then serve warm or cold.

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Broccoli Casserole Bites

March 12, 2018 by Shannah Coe Leave a Comment

Broccoli casserole is an awesome way to get kids (and picky adults) to eat more vegetables. And, it doesn’t get any better than making these mini broccoli casserole bites that even the biggest vegetable skeptic will scarf down.

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One Pan Lemon Garlic Zoodles

January 11, 2018 by Shannah Coe 4 Comments
Last Updated: June 4th, 2018

One Pan Lemon Garlic Zoodles is a healthy and delicious dinner! It takes less than 15 minutes to make, and tastes amazing! You will have a quick and easy dinner that is packed full of flavor, but low on carbs and fat!

The most popular post ever on this My Suburban Kitchen is a recipe for lemon garlic pasta. If you’ve ever made, you would totally understand why. It is the perfect combination of bright lemon, sharp Parmesan and, of course, delicious garlic.

But, a lot of people (myself included) are trying to eat a little healthier these days and maybe lower our carb intake. That doesn’t mean we have to miss on out on deliciousness though. Instead, we just make One Pan Lemon Garlic Zoodles!

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Cranberry Apple Farro

December 18, 2017 by Shannah Coe 7 Comments
Last Updated: June 2nd, 2018

I am so excited to partner with Safeway to bring you this delicious holiday side dish recipe. While this post is sponsored, all thoughts and opinions are my own.

Cranberry Apple Farro is a super easy side dish that looks impressive and is packed full of flavor! Loaded with cranberries, apples, and walnuts, it makes a mouth watering dish to serve for the holidays, and everyday dinners! Everyone will fall in love with this farro salad recipe!

From November 1^st until New Year’s Day, I do so much cooking and I love every minute of it. From hosting Thanksgiving to our annual holiday party to the holiday feast with family, I am all about cooking for those that are special to me.

And, while I stick to a few main recipes, I also enjoy coming up with new recipes and serving them alongside our more traditional choices. Right now, I am completely in love with this cranberry apple farro and can’t wait to serve it for our holiday dinner!

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Asian Mixed Vegetables

November 20, 2017 by Shannah Coe Leave a Comment

This post was sponsored by Ling Ling, all opinions expressed in my post are my own.

Ok, we’ve totally talked before about how our hectic schedule leads us to take out way more than I’d like to admit. Plus, I just can’t resist the Asian mixed vegetables that I order. Well, we’ve been trying to drastically cut down on how often we order out so I’ve been making Asian mixed vegetables at home and loving it.

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Asian Cucumber Salad

November 6, 2017 by Shannah Coe 1 Comment

This post was sponsored by Ling Ling, all opinions expressed in my post are my own.

Saturday nights are usually all about take out for us. Between my daughter’s gymnastics running right up to dinner time and college football being on, we rarely want to go out and I don’t want to cook anything elaborate. But, as we near the holidays, we are also trying to limit eating out so much since it gets expensive. So, instead, I’ve been creating take-out style meals at home like this Asian cucumber salad.

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