Delicious Recipes to Keep my Family of Four Happy and Full
These boozy popsicles, concocted with ginger beer and vodka and flavored with lime and honey, are a fun and refreshing option for a barbecue, mid-day lunch, or a dinner party.
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Ask someone to brunch and you can bet they will be eyeing the mimosa menu the moment you sit down. I know I do. I love finding a traditional mimosa on the menu but I definitely love seeing fun plays on the classic mimosa recipe too. This one is a combination of rainbow sherbert and either champagne or prosecco.
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This post is sponsored in conjunction with ChristmasSweetsWeek. I received product samples from sponsor companies to aid in the creation of the ChristmasSweetsWeek recipes. All opinions are mine alone.
An eggnog drink is a must at every holiday event! Some people drink it on its own but I much prefer making an eggnog cocktail with it instead. This cookie butter eggnog cocktail is totally next level and definitely a drink you need on your party list.
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I am thrilled to partner with BJs Wholesale Club to bring you this holiday sangria recipe. While this post is sponsored, all thoughts and opinions are my own.
A white sangria recipe is so perfect for the holidays because it is always a crowd pleaser. Call this homemade sangria your Thanksgiving sangria, Christmas sangria or just overall holiday sangria. No matter what you name it, you will call it your favorite for sure.
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Everyone typically consider the mimosa a total spring brunch drink. That may be true for the original orange juice version but this apple cider champagne cocktail needs to be at the top of every list of fall drinks. With just a few ingredients, you will have one of the best cocktails for fall (and beyond).
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Have you tried boozy popsicles yet? We were obsessed from the moment we made wine slushie popsicles and these watermelon mint moscow mule popsicles just furthered the obsession!
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This is a sponsored post written by me on behalf of Riondo Prosecco. All opinions are 100% mine.
During the spring and summer months, I love changing up my routine and enjoying light, easy cocktails like this thyme limoncello spritz. This super simple cocktail only requires a few ingredients and is topped off with Riondo Prosecco for the perfect finish.
Just like Champagne, the term prosecco refers to a sparkling wine that is using a specific type of grape from a specific region: glera grapes grown in the north-east Veneto region of Italy. Prosecco is typically extremely reasonably priced and has become popular thanks to its light, fruity taste with just a hint of sweetness.
Riondo Prosecco is an authentic Italian sparkling wine and actually is the #1 sparkling wine in Italy. It features a twist off cap making it super easy to enjoy. Of course, you can also find Riondo Prosecco with a traditional cork closure too. No matter which bottle type I choose, I love using it in my cocktails because it provides just the right amount of effervescence.
A thyme limoncello spritz is like taking a quick trip to Italy with each taste. I love how light and refreshing it is with the perfect amount of bubbles thanks to Riondo Prosecco.
If you make this thyme limoncello spritz or any other recipe from the blog, I’d love to hear about your experience. Let me know if the comments or snap a photo and tag it #MySuburbanKitchen and #RiondoCocktails on Instagram or Twitter.
If you think of any brunch, bridal shower or even mother’s day event you’ve been to, chances are it involved mimosas. At least, it did if you it was fun (hehe). I love changing up mimosas to add new and different flavors while still keeping it a simple cocktail that doesn’t require a lot of work to prep. This pink grapefruit sorbet mimosa is perfect for any event and requires just two ingredients.
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The best brunches are capped off with the perfect cocktail. With a pineapple blackberry mimosa, you take a brunch favorite and add a simple twist for an amazing result that will have everyone asking for another round.
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About a year ago, my friend Liz introduced to me Rumchata. Have you ever tried it? If you haven’t, run to the store right now and get some. And, nope, this is totally NOT sponsored. I am just a huge fan. My favorite way to drink it: a rumchata iced coffee cocktail.
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