I am excited to partner with General Mills and Sam’s Club to bring you this amazing holiday recipe. While this post is sponsored, all thoughts and opinions are my own.

Last week, I was with our Girl Scout troop at the food pantry and talking with some of the other moms while the girls sorted food. The discussion turned to Thanksgiving and other holiday meals and we were all listing our favorite dishes. During that conversation, it stuck me how much of a traditionalist I have become, especially since having children. All of the dishes that topped my list of holiday favorites were “traditional” items like roasted turkey, green bean casserole and pecan pie. And the activities I enjoy most and look forward to the most each year always involve family and are ones that we have done since I was a child like decorating the tree while listening to music or making loads of sweets throughout the month of December.

One of our major traditions is hosting an annual holiday party each year in December. I made TONS of food and we invite all of our friends and family over to spend time together and relax. While some of my more traditional favorites don’t make much sense for our party, I can translate others into party perfect dishes like pecan pie crescent rolls.

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