Delicious Recipes to Keep my Family of Four Happy and Full
This time of year pumpkin gets a ton of attention. Now, I adore pumpkin and it is really versatile but sweet potatoes offer a TON of health benefits and can work in any recipe from appetizer to desserts.
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Quick and easy meals are a must in our house. I like things that require just a few dishes but still taste great and offer lots of flavor too. This lemon tuna pasta is so easy and uses just a few simple ingredients to create an easy dinner that is packed with flavor.
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As our schedule gets busier with school starting soon, I have been doing more and more meal prep. One of my favorite additions to our meal prep routing is a roasted broccoli salad.
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I am a huge pasta salad fan…especially when the heat of summer comes around. I usually make one on Sunday and use it as a side dish one night and as part of lunches throughout the week. This zest Italian pasta salad is so perfect for that or to take along to a picnic or potluck!
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I am excited to partner with Cans Gets You Cooking to bring you this recipe. While this post is sponsored, all thoughts and opinions are my own.
Right now, we all need comfort food recipes more than ever. This creamy tuna noodle casserole is so easy to put together and ready in under 30 minutes. With plenty of vegetables and lots of flavor, it makes the perfect weeknight meal.
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I love vegetables but the rest of my family doesn’t quite share that same adoration. So, to get them to eat plenty of green vegetables, I have to make them super tasty. One of our favorite ways is to make them seem like something similar to things they love. In this case, tater tots. These broccoli tots are packed full of broccoli though in place of the traditional potatoes.
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Even though we are in quarantine, we are super busy with work and trying to home school our two kids. I find myself turning to quick recipes that just need a few ingredients when making dinner for the family. These spicy sesame noodles are perfect for that and, with a side of wilted greens, you have a full dinner that is so easy!
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A pork tenderloin is something I keep in the freezer all the times because there are so many ways to cook it. Topping it with a creamy white wine sauce makes it feel like you are ordering in a restaurant but without having to leave your house (or change out of your comfy clothes).
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I’m thrilled to share a recipe from a fellow blogger today. I know this quarantine situation has lots of people turning to baking as a way to pass the time and to bring a bit of comfort. Add this 3 ingredient banana bread recipe to your baking list and I promise you won’t regret it.
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Do you still need a reason to include bananas to your diet? Not only are bananas always available all year round, but they are also delicious. You can eat them as is or you can use them as ingredients for bread, like in the recipes we recommend below.
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I love making soup as part of my meal prep plan because it can be eaten on its own or paired with a salad or sandwich as part of a larger meal. Plus, so many soups, including this spiced lentil soup, are freezer friendly so I can double the recipe and freeze half for later.
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