This post has been sponsored by Pinnacle Foods. All thoughts and opinions are my own.
Breakfast sausage roll-ups are the perfect breakfast for everyone in the family. Combining breakfast sausage, puff pastry, and pancake syrup for this delicious recipe has everyone reaching for more.
When I was a kid, I used to love to dip my sausage into the pancake syrup on the table. There was something about that flavor combination that I couldn’t get enough of. That childhood memory is the inspiration for these breakfast sausage roll-ups which combine sausage links, puff pastry and Log Cabin® Original Syrup.