holidays Archives - My Suburban Kitchen

Gluten Free Carrot Cake Cheesecake Bars

April 3, 2017 by Shannah Coe 7 Comments

I am so excited to work with Bob’s Red Mill to bring you this perfect recipe for spring baking! While this post is sponsored, all thoughts and opinions are my own.

Spring is definitely here in our little corner of VA. It has dreaming of Easter and all the yummy spring goodies. For us, carrot cake is the quintessential spring dessert but I also just can’t get enough cheesecake. So, for our Easter meal, I will be making these amazing gluten free carrot cake cheesecake cars.

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Prosciutto Wrapped Asparagus

March 28, 2017 by Shannah Coe 8 Comments

Now that spring is officially here, we are all about delicious spring vegetables like artichokes and asparagus. While Mathlete isn’t as big of a fan, I can’t get enough asparagus! I just love it. To make him a little happier about eating it so often, I make him prosciutto wrapped asparagus.

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Our Very Favorite Easter Recipes

March 22, 2017 by Shannah Coe 8 Comments

Growing up, Easter was one of the holidays where we always got together for lunch as a family after church. Usually, we went to my grandma’s house and she cooked a ridiculous amount of food. There was always a ham and then what seemed like an endless amount of side dishes and desserts. Now, as an adult, I typically host Easter at our house and love looking for Easter recipes to serve. I don’t cook nearly as much food as my grandma did but I have a few favorite Easter recipes that I always include.

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Spring Pastel Vanilla Donuts

March 20, 2017 by Shannah Coe 7 Comments

Tomorrow is the first day of Spring! I really wish it actually felt more like spring here but, after a February filled with 70 degree days, I guess I can’t complain too much that we have snow on the ground in March. I made these spring pastel vanilla donuts to celebrate the first of spring.

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Reuben Sliders – TBT

March 16, 2017 by Shannah Coe 7 Comments

In honor of St. Patrick’s Day tomorrow, today’s Throwback Thursday post is all about Reuben sliders. I first made these sliders for Mathlete a few years ago since I know he really loves a Reuben sandwich.

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11 Amazing St. Patrick’s Day Recipes

February 23, 2017 by Shannah Coe Leave a Comment

I can’t believe that the end of February is already here. It seems like Valentine’s Day was just yesterday but now we are looking ahead to St. Patrick’s Day. Whether you enjoy a green beer or just throw on something green to keep from getting pinched, be sure to try a few of these amazing St. Patrick’s Day recipes during the week of the holiday.

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Ham, Potato and Broccoli Casserole

December 21, 2016 by Shannah Coe 5 Comments

I am excited to partner with Smithfield to share with you this super delicious way to use your leftover ham! While this post is sponsored, all thoughts and opinions are my own.

So, in just a few days, you’ll probably some leftover Smithfield ham from your holiday dinner. Not a bad thing right? I mean it is ham! Delicious ham too! But, eating ham sandwiches or ham on its own can get a little boring so, instead, turn that leftover ham into an amazingly delicious ham, potato and broccoli casserole!

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Pomegranate Vanilla Crepe Cake

December 19, 2016 by Shannah Coe 5 Comments

The holidays are my absolute favorite time of year. I adore spending time with my family and friends while enjoying a meal together or having a small gift exchange. For the last 14 years, we have hosted an annual holiday party in our home where all of our friends gather to catch up and enjoy delicious food and drinks. It is hands down my favorite event of the year and I love making all the food for the party. This year, the star of the show is definitely going to be a pomegranate vanilla crepe cake.

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Maple Bacon Chocolate Dipped RITZ Crackers

December 13, 2016 by Shannah Coe 8 Comments

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #HolidayRITZ #CollectiveBias

Who is crazy busy this time of year? I know I am. From our annual holiday party, to the work holiday party to the long list of gifts I have to give, I think I spend at least half of my time in the kitchen this time of year. Right now, one of my favorite easy recipes to make for holiday parties or to include in holiday edible gifts are maple bacon chocolate dipped RITZ Crackers.

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The Best Pomegranate Recipes

December 7, 2016 by Shannah Coe Leave a Comment

I love pomegranates. From the juice to the little seeds, I love it when they come into season so I can use them in tons of different recipes. H has recently fallen in love with the seeds too so I went looking for the best pomegranate recipes now that we are buying them even more before!

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