Delicious Recipes to Keep my Family of Four Happy and Full
I love holidays that have lots of themed foods. We just finished with Valentine’s Day with all of its chocolate and heart shaped foods. Now, we are headed straight for St. Patrick’s Day. Whether it is more traditional Irish fare or just fun green food, these 21 St. Patrick’s Day recipes will surely give you something delicious to eat as the holiday rolls around.
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St. Patrick’s Day isn’t far off and that means it is time to start thinking about what to eat. I mean you can’t hit up the Irish bars on an empty stomach. So, if you decide you want something a little heartier than Reuben sliders, give this corned beef and cabbage casserole a try.
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Remember me telling you all about how much Mathlete loves a Reuben sandwich and my solution was to make him Reuben Dip? Well, someone wasn’t entirely happy with just having a dip made with the flavors of his favorite sandwich. Of course, the easiest thing to do would be to just make him a Reuben…or even take him somewhere to buy one. Instead, I decided to make Reuben sliders.
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March brings the greenest holiday of the year. On St. Patrick’s Day, you’ll get all kinds of green clothes, drinks and food. To help you keep prepare, I’ve collected 17 St. Patrick’s Day recipes that are perfect for the Leprechaun’s holiday. Of course, not all of them are green because I definitely advise against eating things like green meat ;0
On my first ever trip with the Mathlete, we went to San Francisco for a wedding. He had a few friends living there and almost every day we ended up in an Irish bar drinking Irish coffee. Now, I love my lattes so the idea of Irish coffee wasn’t that appealing to me but it turned out to be so delicious. Since that trip, I don’t think I’ve had any Irish coffee but I still think about those flavors from time to time. With St. Patrick’s Day approaching, I decided to turn that drink into a delicious cupcake by making Irish Coffee cupcakes and then topping them with whipped cream frosting.
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I love all of the bright and cheery green that comes along with St. Patrick’s Day. It is a great primer for Spring! Of course, that extends into food too which is why I am such a fan of these St. Patrick’s Day Marshmallow Pops. They are absolutely one of the easiest things you will ever make but are so cute and delicious. 
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The brain is a funny thing. In your mind, something could look totally amazing and be the.perfect.craft and then you make it and it is definitely NOT what you envisioned. That totally happened to me yesterday but, instead of totally doing a new project, I decided I was going to share with you my St. Patrick’s Day wreath in all of its “glory” {insert saracasm}. 
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A Reuben is one of those sandwiches that has a devoted following. You either love it or hate it. Mathlete is in the love category. If it is on the menu, Mathlete will order it without question. Me…I am in the other camp. I don’t care for it so we never make it at home. I would much rather have a balsamic chicken or kalbi beef sandwich instead!
But, with St. Patrick’s Day approaching, I decided to make some reuben dip for Mathlete to get him all the flavors of the Reuben sandwich without actually making a sandwich 🙂 
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St. Patrick’s Day crafting is always super fun. I mean what can be better than rainbows and gold?! This year, I was thinking about a few things I wanted to do for St. Patrick’s Day and I stumbled across a striped clover file for my Silhouette. I knew immediately that I wanted to use it with my gold vinyl. And so, my St. Patrick’s Day striped clover mini plate was born. 
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We are totally rocking out on the St. Patrick’s Day crafts this year! With our new basement bar open for visitors, I decided to take some of Mathlete’s older beer glasses {I gave him new ones when the basement was finished} and give them a little St. Patrick’s Day treatment.
Darn if they weren’t the hardest things to photograph EVER!
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