No Bake Fire Crackers Recipe
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This southern inspired no bake fire crackers recipe produces an easy, fun snack that is perfect for tailgates, parties, or hostess gifts!
Southern fire crackers, sometimes called Alabama fire crackers or just firecrackers, are a staple in our house. They are easy to make and always get rave reviews so I try to keep some around all the time.
The best thing about this firecrackers recipe is that there is no baking required! You just grab your ingredients and combine them. You can eat them right away but I like to let them sit for a few hours so the flavors really meld together.
Ingredients for No Bake Fire Crackers
- Oil – I use avocado oil but olive oil works great too. I’ve also known people to use vegetable oil which works fine but I don’t enjoy the taste as much.
- Seasonings – Ranch seasoning, crushed red pepper flakes, and paprika.
- Saltine Crackers – You can use regular, wheat, or the mini saltine crackers.
How to Make This Southern Fire Crackers Recipe
The full list of ingredients, including measurements, and step-by-step instructions can be found in the printable recipe card below. Here is a quick overview on how to get this recipe to your table.
- Combine everything but the crackers in a large, zip top bag.
- Mix well. (Note: This can be done in a large bowl to make mixing easier and then transferred to the bag, if preferred.)
- Add crackers.
- Shake to coat the crackers.
This recipe is an oldie, but a goodie The crackers take on the oil and seasonings to perfection, as the crackers become less crunchy and more crumbly. They are totally addictive. They are perfect for your favorite dip. The saltiness and spice from the red pepper flakes is the perfect combo.
During the holidays, I like to make batches of these spicy salt crackers using the mini Saltines and package them up to use as hostess gifts for the parties we attend. Be sure to include the recipe though because everyone will ask once they try one!
Cooks Note: While these are so delicious as a no bake fire cracker, if you want them to be a little crispier after mixing with the oil and spices, you can spread them on a baking sheet and bake for about 20 minutes at 300 degrees.
More Great Snack Recipes
- Cinnamon Pickles
- Homemade Tortilla Chips
- Air Fryer Ranch Chickpeas
- Mint Chocolate Dipped Pretzels
- Cajun Cheddar Snack Mix
No Bake Fire Crackers
Ingredients
- 1 ½ cup avocado oil
- 2 ounces ranch seasoning (1/2 cup)
- 2 tablespoons red pepper flakes
- ½ teaspoon paprika
- 4 sleeves saltine crackers (1 box)
Instructions
- In a ziplock bag add the oil and seasonings. Close the bag and mix until combined.1 ½ cup avocado oil, 2 ounces ranch seasoning, 2 tablespoons red pepper flakes, ½ teaspoon paprika
- Add the saltine crackers to the bag. Close the bag.4 sleeves saltine crackers (1 box)
- Mix the crackers within the bag so as to coat the crackers. Turn the bag upside down and to the side as you mix so all the crackers are coated.
Optional
- Let the crackers sit for 20-30 minutes. Then, spread onto large baking sheet and bake for 20-30 minutes at 300 degrees, stirring occasionally. Let cool before enjoying.
Notes
- You can use regular, wheat, or mini saltine crackers.
- You can store the crackers in a ziplock bag or an airtight container for up to 5 days.
Nutrition
