Pineapple Blackberry Mimosa

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Replace the traditional orange juice with pineapple juice and transition your brunch mimosa into a tropical and sweeter version of the classic.

Everyone loves a classic mimosa. I mean there isn’t much better with brunch than orange juice and champagne. Well, except this pineapple blackberry mimosa. It taskes the classic orange juice and replaces it with pineapple juice. Then, you add fresh blackberries for extra color and flavor. Garnish with fresh pineapple and you have the perfect brunch, bridal shower or girl’s get together drink.

Blackberry Pineapple Mimosa Ingredients

• Fresh Blackberries
• Pineapple Juice – Be sure this is well chilled.
• Champagne or Sparkling Wine – Choose one that is dry and be sure it is well chilled.
• Fresh Pineapple

Items You’ll Need for This Recipe:

• Champagne Glasses
• Paring Knife

How to Make Blackberry Pineapple Mimosas

These pineapple blackberry mimosas are super simple to make. You can even partially pre-make them by putting the pineapple juice and blackberries in a pitcher and just top off each glass with champagne before serving. You don’t want to pour the champagne until you are ready to drink though because you’ll lose all the great bubbles. 

As with pretty much any mimosa, you barely need a recipe for it and you can easily vary the ingredient amounts a little bit based on taste. But, here is how I prefer mine.

I like mine with a pretty even split of pineapple juice ane champagne but feel free to adjust that based on your taste buds! 

More Great Brunch Cocktails

• Pineapple Ginger Mimosa
• Starburst Champagne Cocktails
• Mixed Berry Prosecco Sangria