Let’s Get Cooking

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Wednesday is back again and I am holding my head just barely above water.  I started working in the office again this week and it has been quite a shock to my system.   Commuting + working + therapy + all the other stuff in life has definitely kept me busy and exhausted.  Fingers crossed it gets easier really soon!  You aren’t here to hear me ramble on though…you are here for recipes so let’s get cooking!

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Sunday:  Seared Asian Salmon with Caramelized Onions and Lemon Cilantro Edamame Puree

Monday:  Pea toast

Tuesday:  Shrimp and artichoke orzo

Wednesday:  Strawberry salad with rasperry vinaigrette

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Thursday:  Pasta with Cilantro Jalapeno Pesto

Friday:  Chicken Caesar burger

Saturday:  Pork with Madiera

What are you cooking this week? We have a heavy veggie influence thanks to our newest house member who is a vegetarian.

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