It’s time to get our spatulas, pans and measuring cups ready for What to Cook Wednesday!
![]() |
[The Noshery], [Simple Daily Recipes], [The Kitchn], [Point-Less Meals] |
Sunday: I love comfort food and Sundays are the best days for comfort food in my book. Comfort food doesn’t get any better than Fontina Polenta Pie with Beef and Mushrooms.
Monday: Are Mondays hectic in your house? They certainly are in ours which is why I find that something quick like Black Bean Salad Chicken Quesadillas are perfect for a Monday night meal.
Tuesday: Typically we do pasta night on Thursdays but I’ve been working a little later than usual on Tuesdays. Linguine with Cherry Tomatoes is something Mathlete can throw together if I am not home or that I can quickly put together if I make it in the door in time.
Wednesday: I am simultaneously embracing fall (my favorite season!) and mourning the departing summer season. I think Summer Squash and Corn Chowder is the perfect food interpretation of that!
![]() |
[The Kitchn], [The Noshery], [Happiest Belly] |
Thursday: Spicy Basil Lemon Shrimp with Couscous is on my list because it will cook quickly but taste oh so good.
Friday: Burger time. I’m going to put a different spin on the traditional though and do a Green Chili and Goat Cheese Southwest Burger.
Saturday: Ever since my recent trip to the land of Swedish furniture, I’ve been craving swedish meatballs!
What’s on your cooking list this Wednesday?
© 2012 Just Us Four. ALL RIGHTS RESERVED.

That lemon spaghetti sounds good! We might have to try that.
The lemon spaghetti really is wonderful! It is so quick to make that it is my fall back when an evening gets hectic.