I am excited to partner with BJ’s Wholesale Club to bring you this recipe. While this post is sponsored, all thoughts and opinions are my own.
Say goodbye to boring chicken the moment you try this million dollar chicken marinade. We don’t call it million dollar marinade because it costs a lot but because it is so ridiculously tasty that people would probably pay a million dollars to eat it over and over again!
I got all the ingredients for this million dollar chicken marinade from BJ’s Wholesale Club. Their Wellsley Farms items set the bar when it comes to quality and taste – sourcing from the best growers, bakers, ranchers and fishermen from around the world and in your backyard. From the chicken breasts to the lemons in this recipe, I know I can count on great products at 25% less than grocery store prices when I shop at BJ’s Wholesale Club.
The great thing about this marinade is that you can marinate the chicken breast for as little as fifteen minutes or as long as overnight. I always reserve part of the marinade to use for basting while cooking (especially if I am grilling) or to drizzle on top after the chicken is cooked.
This marinade is fantastic on grilled chicken but we make it all year round and bake the chicken for an equally delicious recipe. The key is starting with high quality ingredients and meat like the Wellsley Farms brand of products.
Shopping at BJ’s Wholesale Club ensures that I get a great value on products I use all the time, including fresh produce and meats. In fact, they offer 7,000 fresh food items compared to an average of 4,000 at other clubs, and the pack sizes tend to be smaller and more convenient. Plus, they are the only membership warehouse club that accepts manufacturer’s coupons making the savings even greater. If you aren’t a member, you can join by clicking here and receive a $25 gift card! Also, be sure to check Stocked.BJs.com for easy recipes, seasonal inspiration and tips on how to save even more at BJ’s.
If you make this million dollar chicken marinade or any other recipe from the blog, please be sure to share your experience in the comments. Or snap a photo and tag it #MySuburbanKitchen on Instagram or Twitter.
- 1/2 cup Wellsley Farms avocado oil
- 1/2 cup balsamic vinegar
- 1/4 cup teriyaki sauce
- 1/4 cup Worcestershire sauce
- Juice of 2 Wellsley Farms lemons
- 1/2 cup brown sugar
- 2 tsp dried rosemary
- 2 Tbsp spicy brown mustard
- 2 tsp Wellsley Farms No Salt Herb Seasoning
- 6 Wellsley Farms boneless, skinless chicken breasts
1. In a large bowl, whisk together avocado oil through herb seasoning until well mixed. Reserve 1/4 cup of marinade.
2. Add chicken to bowl with remaining marinade. Cover and refrigerate for at least 15 minutes (up to 24 hours).
3. Remove chicken from marinade and discard marinade. Cook on grill, on stovetop or in oven, basting with reserved marinade 1-2 times during cooking.
Instead of basting the chicken with the reserved marinade while cooking, you can bring it to a boil and then simmer for 5-10 minutes to make a delicious sauce for drizzling over the cooked the chicken.
|Amount Per Serving||As Served|
|Calories 583kcal Calories from fat 231|
|% Daily Value|
|Total Fat 26g||40%|
|Saturated Fat 4g||20%|
|Dietary Fiber 1g||4%|
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
|Total Fat||Less than||65g|
|Sat Fat||Less than||25g|