Summer vegetables are some of my absolute favorites. From zucchini to corn, you can’t beat the summer vegetables that show up at the farmer’s market or in the store. I was getting ready for our block party over the weekend and the hardest decision I was deciding what to make because all the vegetables just looked so good. Summer corn recipes are definitely at the top of my list right now so I thought I would share a few great ones that I found while searching around for something to take to the block party.

I grew up eating corn on the cob at almost every summer meal. My grandfather grew it in their garden and so we always had a TON. My daughter shares my love of corn on the cob so it is always fun to get some and cook it. Of course, I always buy extra so I can use it for some of these delicious corn recipes. While these recipes are typically made with fresh, summer corn, you could definitely use frozen or canned in place of it to make sure you can enjoy these delicious corn recipes all year long.

Summer Grilled Corn Salad from My Suburban Kitchen

Roasted Corn Salsa from Let’s Dish Recipes

Grilled Zucchini and Corn Tostadas from Noming Through Life

Mexican Corn Cakes with Fresh Salsa from My Suburban Kitchen

Basil Chive Cucumber Corn Salad from Sumptuous Spoonfuls

Mexican Street Corn Salad with Black Beans from Little Spice Jar

Tomato Corn Pasta Salad from My Suburban Kitchen

Grilled Corn with Basil Butter from Let’s Dish Recipes

Summer Corn Chowder from Cooking Classy

Cheesy Bacon Corn Dip from My Suburban Kitchen

Sweet Corn Fritters from The Chunky Chef

What are some of your favorite summer vegetables? Do you love getting fresh corn and using it in recipes all summer long?