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You are here: Home / Cooking / WTCW

WTCW

November 16, 2011 By Shannah Leave a Comment

Ok, we’re down to crunch time before the Thanksgiving holiday.  Not sure if any of you that are hosting will be bothering with actual meals during the days leading up to Turkey day but, if so, we’ve got you covered!

[Have Recipes, Will Cook], [Framed Cooks], [Permanent Posies], [Smitted Kitchen]

Sunday:  When it gets cold outside, I like comfort food but try not to make it too heavy.  Winter vegetable stew sounds like a great way to accomplish that goal.

Monday:  We’re moving pasta night to Monday this week and giving weeknight bolognese a try.

Tuesday:  Yum, French onion soup with a Texas style twist.

Wednesday:  Crunchy baked pork chops sound like a great alternative to the chicken nuggets that would probably be making their appearance here since it is the day before the holiday.

[Flourishing Foodie], [Skinny Taste], [Cheeky Kitchen]

Thursday:  Whether you are hosting or going somewhere as a guest, my bet is that a lot of you will be eating Thanksgiving turkey.

Friday:  Baked potato soup is another one of those quintessential comfort foods.

Saturday:  Our Mexican cravings don’t stop for anything so I’ve got steak tacos with corn salsa on the list to fill the bill (and our stomachs!).

shannah

© 2012 Just Us Four.  ALL RIGHTS RESERVED.

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Filed Under: Cooking, food, holidays, Recipes

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About Me

Hi, I'm Shannah! Welcome to My Suburban Kitchen, where you'll find tons of recipe ideas including family friendly dinners, sinfully delicious desserts and even Paleo and Whole30 recipes. I love spending time in our kitchen and also share little glimpses of my life as a wife to one awesome Mathlete and working mom to 2 cute kids! I hope you'll grab a seat at our table and enjoy your time in the kitchen with us.

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