muffins Archives - My Suburban Kitchen

Cinnamon Muesli Muffins

June 15, 2015 By Shannah Coe 3 Comments

Create the perfect on the go breakfast with this recipe for Cinnamon Muesli Muffins. They are healthy, hearty and perfect for the whole family to eat!

I am an eggs and bacon person when it comes to breakfast. Mathlete, he loves muffins and pastries. So, I try to make sure I keep some on hand for him so he can grab one on his way of the door to work or while we are having breakfast on the weekend. He is a huge granola and muesli fan so I work those into the muffins when I can. That is how these Cinnamon Muesli Muffins were born.

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Poppyseed Lemonade Muffins {Guest Post}

August 27, 2014 By Shannah Coe Leave a Comment

One thing that blogging has brought me is an introduction to lots of other blogs and even actually meeting some of the faces behind those blogs. I got to meet Katie this past April and she is super sweet and so amazingly talented. I am so thrilled that she is here sharing her Poppyseed Lemonade Muffins with you all today.

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Hi Just Us Four readers! I’m Katie from Made to be a Momma. Over at Made to be a Momma you will find everything from diy sewing tutorials, home decor, kids crafts and recipes. One of my favorite things to do is to cook and bake for my family. In my life my motto is “keep it simple.” I don’t have time every night to cook a full course meal or spend countless hours in the kitchen. One of go to “must-haves” to make dinner a bit more special is homemade rolls or muffins. I especially like making muffins because they don’t require any time to rise like some recipes for rolls do. I love all the variety of muffins there are- you can have sweet, spicy and even savory. They can compliment any meal.

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Morning Energy from Cereal

February 21, 2014 By Shannah 2 Comments

This is a Sponsored post written by me on behalf of Honey Bunches of Oats for SocialSpark. All opinions are 100% mine.

It is no secret around here that I get up early and go hard all day long. By bedtime, I am exhausted and really only make it through the day thanks to some major caffeine. Of course, picking good foods to fuel my day is important too and that starts with breakfast.

No one in my family really has time for a sit down breakfast so we tend to turn to cereal or muffins to get our day started. Recently, we had the opportunity to try Honey Bunches of Oats Morning Energy cereal in both Cinnamon Crunch and Chocolatey Almond Crunch.

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Broccoli and Cheese Egg Muffins

February 18, 2014 By Shannah Coe 12 Comments

So, we’ve made it through Valentine’s Day and probably have a few extra pounds from the delicious dinner and yummy chocolates to show for it. Me, I’m recovering from a trip to Vegas where we ate and drank so much delicious but definitely unthealthy things 😉
So, it is time to get back on the healthier food wagon stat because bathing suit season will be here before you know it {shudder}. Breakfast is definitely one of the best places to start when working to make healthier choices. I’ve shared my busy morning breakfast and my favorite green smoothie recipe and, today, I’m sharing one of my other favorites: broccoli and cheese egg muffins.…

Guest Blogger: Cereal Muffins

December 26, 2013 By Shannah Coe 1 Comment

No cool story behind these muffins. I woke up one morning and was bored with my breakfast options. I wanted cinnamon chip pancakes, but… eh. I didn’t want oatmeal because no doctoring in the world could get me to choke it down. I kinda wanted cereal, but like Chinese food, I eat it and then I’m hungry 20 minutes later. Then I thought about muffins, but I didn’t want the usual muffin suspects and I wasn’t in the mood to blow 400 calories on cinnamon coffee cake muffins either. A slight dilemma.

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Pumpkin Muffins with Cream Cheese Glaze

November 21, 2012 By Shannah 41 Comments

I just can’t get enough of pumpkin this time of year. One of my favorites things are the pumpkin muffins from Panera. They come with this delicious powdered sugar dusting on top that makes them taste so delicious. I decided to try and make my own version of pumpkin muffins at home and added a cream cheese glaze to mine over the Panera powdered sugar. They turned out wonderfully so I will definitely be making them again!

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