S’mores Pizza Recipe
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S’mores are the perfect summer treat. But, with hot temperatures, you may not always want to light a fire to make them. Or, if you are like me, you don’t really have a place to light a fire that won’t get your arrested. We were sitting around one night craving some s’mores and the recipe for s’mores pizza was born.
This recipe trades the traditional graham crackers for a pizza crust sprinkled with graham cracker crumbs. Then, it is topped with chocolate and marshmallows that are baked until perfectly gooey.
What You’ll Need:
– 1 can refrigerated pizza crust
– 4 graham crackers, crushed into crumbs {optional}
– 6 Hershey chocolate bars
– 1 bag of marshmallows
Let’s Make It:
1) Preheat oven as recommended in the pizza crust directions. Spread pizza crust on baking sheet coated with cooking spray. If using, sprinkle with graham cracker crumbs.
2) Partially bake pizza crust according to the directions. The Pillsbury crust recommends baking for 7-8 minutes. Top partially baked crust with chocolate bars.
Top with marshmallows.
3) Place pizza back in the oven for 5 minutes. Using a wooden spoon, gently push down on the marshmallows to flatten. Bake for an additional 2-3 minutes or until marshmallows are lightly brown. Slice and enjoy.
What is your favorite summertime treat? Do you find a way to make s’mores even if you can roast the marshmallows over a fire?
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Looking for other S’mores alternatives? Check out these:
