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–+ servings
Overhead photo of three glasses of holiday sangria
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Festive Holiday Sangria

This festive holiday sangria is perfect for any holiday party or just to enjoy throughout the holiday season.
Course Drinks
Cuisine American
Keyword Christmas sangria, holiday sangira, homemade sangria, Thanksgiving sangria, white sangria recipe, white wine sangria
Prep Time 5 minutes
Additional Time 1 hour
Total Time 1 hour 5 minutes
Servings 12 -16 servings
Calories 122kcal
Author Shannah Coe

Ingredients

  • 2 bottles Sauvignon Blanc or other dry white wine
  • 3/4 cup apple cider
  • 1/2 cup cranberries
  • 1 granny smith apple chopped
  • 1 honeycrisp or gala apple chopped
  • Rosemary Sprigs
  • 1 bottle sparkling wine or prosecco

Instructions

  • In a large pitcher, combine wine, apple cider, cranberries, apples and rosemary. Refrigerate for at least 1 hour.
    2 bottles Sauvignon Blanc or other dry white wine, 3/4 cup apple cider, 1/2 cup cranberries, 1 granny smith apple, 1 honeycrisp or gala apple, Rosemary Sprigs
  • When ready to serve, fill glasses 2/3 full and top off with sparkling wine or prosecco.
    1 bottle sparkling wine or prosecco

Notes

  • You can make the sangria through step 1 up to a day in advance. Keep refrigerated until ready to serve. 

Nutrition

Serving: 1g | Calories: 122kcal | Carbohydrates: 10g | Sodium: 5mg | Fiber: 1g | Sugar: 6g