A great brie appetizer is always a party hit. Add some fresh watermelon to create watermelon brie bites for an unforgettable recipe.
Course Appetizer
Cuisine Appetizer
Keyword brie appetizer recipe, brie party recipes, party recipes with brie, watermelon appetizer recipe, watermelon brie bites
Prep Time 15 minutesminutes
Cook Time 15 minutesminutes
Cooling Time 20 minutesminutes
Total Time 50 minutesminutes
Servings 12servings
Calories 47kcal
Ingredients
1/2of small watermeloncut into small slices
1/2cuparugula leaves
1/2brie wheelrind removed
Balsamic Glaze
1/2cupbalsamic vinegar
3Tablespoonssugar
Instructions
In a small saucepan, combine balsamic vinegar and sugar. Heat to boiling and then reduce heat to simmer. Simmer until reduced to syrup consistency; about 15 minutes. Let cool.
1/2 cup balsamic vinegar, 3 Tablespoons sugar
On a serving tray, layer watermelon slices, arugula and sliced brie. Drizzle with cooled balsamic vinegar syrup before serving.
1/2 of small watermelon, 1/2 cup arugula leaves, 1/2 brie wheel
Notes
Balsamic glaze can be made in advance and refrigerated until needed. Let warm slightly before drizzling on the watermelon and brie.