Asian Broccoli Slaw Recipe

Asian broccoli slaw is a gret combination of broccoli slaw, ramen noodles and an Asian inspired dressing.

Course Salads

Cuisine asian

Keyword asian broccoli slaw, broccoli slaw recipe, broccoli slaw salad, ramen noodle slaw

Prep Time 5

Refrigeration Time 15

Total Time 20

Servings Servings

Calories 172kcal

Author Shannah Coe

Break ramen noodles into small pieces. Set seasoning packet aside.
1 package Oriental ramen
In a large bowl, combine broccoli slaw, ramen noodle pieces, almonds, and cilantro.
1 package broccoli slaw, 1/4 cup slivered almonds, 3 Tablespoons chopped cilantro
In a small bowl, combine rice vinegar, packet from ramen package, sesame oil, garlic, and soy sauce. Whisk to combine.
1/4 cup rice vinegar, 2 Tablespoons sesame oil, 2 cloves garlic, 1 Tablespoon soy sauce
Add dressing to broccoli slaw and toss to combine. Refrigerate for 15 minutes or until ready to serve.

If you are making this salad ahead of time, leave the crushed ramen noodles out of the salad until approximately 15 minutes prior to serving.
Any flavor packaged ramen can be substituted for the oriental flavor.
You can replace broccoli slaw with pre-cut coleslaw mix, minus the coleslaw dressing.