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Slow Cooker Orange Chicken Lettuce Wraps

Course Main Course
Cuisine Dinner
Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 10 minutes
Servings 6


  • 2 lbs Boneless Skinless Chicken Breasts
  • 10 oz Orange Marmalade or Preserves
  • 2 tsp Rice Wine Vinegar
  • 2 tbsp Reduced Sodium Soy Sauce
  • 1/4 tsp Garlic Powder
  • 1/8 tsp Ground Ginger
  • Sesame Seeds for Garnish
  • 4 Green Onion chopped
  • 12 Lettuce Cups I like to use romaine or bibb
  • Non Stick Spray


  1. In a small bowl, add orange marmalade, rice wine vinegar, soy sauce, garlic powder, and ginger; mix together using a fork until well combined.

  2. Spray slow cooker with non stick spray, then add chicken to the slow cooker. Pour the orange mixture over the top of the chicken and lightly mix to coat.

  3. Cover and cook on low for 8 hours on low, or 6 hours on high. Remove chicken from slow cooker and shred. Add back to slow cooker and stir to coat with orange sauce.

  4. Serve chicken alongside lettuce wraps and sesame seeds and green onions to garnish. Enjoy!