Mint Chocolate Dipped Pretzels

Course Snack
Cuisine Dessert
Prep Time 10 minutes
Total Time 10 minutes
Servings 6


  • 4 cups Waffle Pretzels
  • 1 bag White Chocolate Chips melted
  • 1 package Andes Mint Chocolates roughly chopped


  1. Lay out a big piece of parchment paper. One at a time, dip each pretzel into the melted white chocolate and then immediately into the mint chocolate pieces. Lay on parchment paper to prevent sticking. Repeat for all pretzels.