kale Archives - My Suburban Kitchen

Cheesy Kale One Pot Pasta

June 18, 2015 By Shannah Coe Leave a Comment

I am so excited to share this super cheesy recipe with you today. While this post was sponsored by Sargento® Shredded Cheese, all thoughts and opinions are my own.

Life is crazy around here. Can you tell considering it the evening and you are getting a post from me instead of my normal 7am posting?! With school out and activities and camps starting, our schedule is kind of hectic as we try to settle into a good rhythm. That means dinner needs to be quick and easy to make sure it actually gets made versus a take out order placed. Oh, and I don’t want a lot of dishes to clean up either. I’m not asking too much, right?! This cheesy kale one pot pasta fits all those requirements!

…

Braised Pork Sandwich with Jicama Kale Slaw

June 11, 2015 By Shannah Coe 1 Comment

I am excited to work with Williams-Sonoma to bring you this recipe. As always, while this post is sponsored, all thoughts and opinions are my own.

Father’s Day is in just a few weeks. I’ve been trying to decide what to do for Mathlete {besides sending him off flying for the day} and I instantly thought of a picnic. We did one at a local winery for Mother’s Day and it was great. One of our wineries has also opened a brewery on the property and I know Mathlete would love checking out some of the beers they offer. Of course, if we are going on a picnic, we are going to need food to take. I wanted to skip our regular choices {like balsamic chicken sandwiches} and I saw some braising sauces made with craft beers at a recent shopping trip and instantly knew I wanted to make a braised pork sandwich with jicama kale slaw.

…

Jalapeno Kale Dip for Cinco de Mayo

April 24, 2015 By Shannah Coe 1 Comment

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone.
#DelimexFiesta #CollectiveBias

We’re huge Mexican food fans in our house. Seriously, my kid eats guacamole by the truck load and we have at least one Mexican inspired dish on our menu every week. So, of course, we are super excited about Cinco de Mayo. The only bummer is that it is a Tuesday which means I won’t have time to put together a lot of stuff for our celebration. Thankfully, I know where to get delicious taquitos and tamales. Then, all I have to do is make a few delicious sauces and toppings so my family can make their own taquito platter. One of our favorite sauces is jalapeno kale dip which my kids think is just avocado ranch {and I am not tell them any different since the word kale would instantly get a disgusted face and rejection}.

…