Delicious Recipes to Keep my Family of Four Happy and Full
I’m really excited about today’s Throwback Thursday post. It was one of the first posts where I started making some of my own ingredients and so it was definitely one I wanted to give some further attention to.
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You guys remember my gig as a contributor over at Sugar Bee Crafts, right? I am loving it. Mandy is super supportive and a great person to learn from!
Last month, I shared a recipe for homemade ricotta cheese that I am bringing over here today to share with you in case you missed it.
The origin of this recipe dates back to a random Friday night when I was super pregnant with my youngest. I was spending some downtime hanging out with my two closest friends {they’re married!} while the Mathlete was indulging his racing pastime. We were watching Diners, Drive-ins and Dives and they shared a brief rundown of how to make homemade ricotta.
Now, a lot of you might question why to even bother making something homemade that is so readily available at the store. I certainly did…until I made it!
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