Happy Friday! I know it has been quieter than normal around here on the blog this week. My youngest has had strep since Sunday and it has totally thrown our entire schedule out of whack. Add an issue with being able to transfer photos from my camera to my computer and this week went off the rails pretty quickly. I am so glad it is almost the weekend! How about you?!
I did steal a few moments to look through some of the links from last week and they were awesome. Here are some of my favorites:
20 Green Foods for St. Patrick’s Day // Cozy Sweater Wreath // Top 10 Must Make Freezer Meals for New Moms
Bacon Wrapped Onions Rings // Cream of Tomato Soup // Cinnabon French Toast with Raspberry Cream
Ok, let’s get to the party! I can’t wait to see what you share. And be sure to keep an eye out on Pinterest {and now Facebook} for some of the projects you share.
Thank you for hosting! Have a great weekend Shannah.
Thank you for featuring my Sweater Wreath this week!
Thank you for featuring my St. Patrick’s Day Green Food post this week! And thank you for hosting!
She Saved recently posted…Top 10 Military Discounts
Thank you for hosting!
How to Nest for Less recently posted…Mexican One Pot Pasta + Kitchen Update
First time joining your party this week. Thank you!
We always enjoy joining your parties. Thank you!
Thank you again for hosting your party every week and all the work it takes to make it GREAT!
Dropping off my No Bake Mint Oreo Cheesecake this week. Hope you have a nice weekend!
Hello fabulous! It makes my week to stop by your party! Please stop by our party that goes until Friday at 7 pm. We Pin and tweet everything! Have a beautiful day! Lou Lou Girls
Hope your kiddo’s feeling better fast! It’s always difficult when a child isn’t feeling well. (I’m also liking those bacon wrapped onion rings!) Thanks for hosting! 🙂
CJ Huang | Morsels of Life recently posted…Chia Drink
Thanks so much for featuring our Bacon Wrapped Onion Rings…what a nice surprise! Hope you had a great weekend!
Michelle | A Dish of Daily Life recently posted…#FoodieFriDIY no 86: All Things Spring